If you’re craving Thai food while traveling in Korea, you’ll be happy to know that there are plenty of Thai restaurants around Seoul and other major cities. Korean-style Thai restaurants offer familiar Thai favorites while sometimes adding a little local twist.

🍜 Pad Thai is a popular choice, with stir-fried rice noodles, vegetables, eggs, and a sweet and savory sauce. Tom Yum Goong is perfect for those who love spicy and sour flavors, with shrimp, herbs, and a fragrant broth. You can also try Green Curry, which pairs creamy coconut milk with aromatic spices and tender meat or vegetables.

One fun thing about eating Thai food in Korea is discovering how Korean and Thai flavors can come together. Some restaurants adjust the level of spice to suit local tastes, while others try to recreate authentic Thai flavors.

Whether you’re a Thai food lover or simply looking for something different from Korean cuisine, Thai food in Korea is definitely worth trying! 🌶️🍜✨