If you're looking for the perfect dish to beat the summer heat, you have to try Naengmyeon (냉면)! 🧊🍜

Naengmyeon is a traditional Korean cold noodle dish made with thin, chewy noodles (usually buckwheat or sweet potato starch) served in an icy, tangy broth. It's often topped with sliced beef, a boiled egg, cucumbers, and Korean pear. There are two popular types: Mul Naengmyeon (in cold broth) and Bibim Naengmyeon (spicy mixed version without broth).

Originally a winter dish from North Korea, Naengmyeon has become a beloved summertime meal all over Korea. The refreshing taste and chilled broth make it especially popular during hot weather.

Whether you're a fan of spicy food or prefer something cool and mild, Naengmyeon is a must-try Korean dish that surprises everyone with its unique texture and flavor.