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When I went to the market, I just noticed some furit that I've never seen in my home country, and some one told me it was called Chamoe. This is a small, oval-shaped fruit with bright yellow skin and white stripes. It has a crisp texture and a sweet, refreshing taste, making it a popular summer fruit in Korea. The flesh is pale and juicy, with a mild melon flavor, and the seeds in the center are soft and edible. Korean melons are often enjoyed chilled, sliced, or used in salads and desserts. They're not only tasty but also low in calories and rich in vitamins, especially vitamin C. 

 

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